Discovering the Delights of Kolkata’s Iconic Street Food Scene
Kolkata, the capital of West Bengal, is a city that is renowned for its rich cultural heritage, stunning architecture, and bustling street food scene. No discussion about Kolkata is complete without mentioning its food. From the tantalizing aromas of spices to the sound of sizzling pans, the street food culture of Kolkata is a feast for the senses. Here are some of the city’s most popular street food dishes and where to find them.
- A Roll Affair to Remember:
Nestled in the crowded footpath of New Market, Badshah Rolls has been tantalizing taste buds since 1930. It is famed for its succulent kathi rolls, where perfectly marinated kebabs or spicy fillings are wrapped in a flaky paratha. The juicy chicken or mutton rolls, along with vegetarian options, are a favourite among locals and tourists alike, making Badshah Rolls an iconic destination for food enthusiasts.
- A Fried Delight:
If you’re a fan of fried snacks, a visit to Dwarik’s Shingada is a must. Located near Esplanade, this eatery specializes in the preparation of delectable Shingadas. These are Bengali version of samosa deep-fried usually made with flavourful filling of spiced mashed potatoes but during the winters cauliflower and peas are added to it. The golden-brown Shingadas are best enjoyed with tangy tamarind chutney or green chili sauce. Dwarik’s Shingada has earned a loyal following over the years due to its consistent quality and irresistible taste, making it an integral part of Kolkata’s street food scene.
- A Crispy Delight
For chicken lovers, Allen’s Chicken Cutlet is an iconic eatery in Sovabazar serves one of the best fish and chicken batter cutlets. Established in the 1950s, this small eatery is renowned for its mouth-watering chicken cutlets. These crispy, breaded cutlets are made with minced chicken, mashed potatoes, and a blend of aromatic spices. Served hot with a side of kasundi (a mustard sauce), they offer a perfect balance of flavours and textures. Allen’s Chicken Cutlet has maintained its popularity by consistently delivering a memorable snacking experience that Kolkata’s food enthusiasts can’t resist.
- The Perfect Snack:
Jhal muri is undoubtedly one of the most iconic and beloved street food snacks in Kolkata. And when it comes to enjoying this flavorful treat, one cannot miss the vibrant Jhal muri stalls located right in front of St. Xavier’s College. What makes the Jhal muri stalls in front of St. Xavier’s College truly special is the unique touch each vendor adds to their recipe. Some vendors may include chopped raw mangoes, roasted peanuts, or even crispy fried noodles to enhance the taste and texture. The spice level can also be customized according to individual preferences, ensuring a satisfying experience for everyone.
- Kolkata’s Tangy Water Balls
Phuchka, also known as Golgappa, is a popular street food snack that is enjoyed all over India. In Kolkata, this dish is typically made using a hollow, crispy, fried ball that is filled with a mixture of mashed potatoes, spices, and tangy tamarind water. The dish is topped with chopped onions and fresh coriander leaves. The combination of textures and flavours in this dish is a true delight, and one of the most popular places to try it is Vivekananda Park in Southern Kolkata.
